SG 11-18-2020

SHOPPER’S GUIDE ISSUE OF NOVEMBER 18, 2020 • FIRST SECTION EARLY AD DEADLINE — 11:00 AM THURSDAY! PAGE 15 OUTSIDE, DINING ROOM OR TAKEOUT THURSDAY — MONDAY STARTING AT 5 PM Open 6 Days Wednesday to Monday at 4PM www.morganhouseinn.com 413.243.3661 Thanksgiving Book Now Dine In / Take Out 2-for-1 “Mix and Match” all sandwiches Weds 2-for-$30 Italian Mondays OPEN 6 DAYS OPEN 6 DAYS, CLOSED SUN / SERVING LUNCH 11 TO 3; DINNER 5 TO 8 EATIN OR TAKEOUT! DELIVERY $30 MIN. FREE INTOWN, OUT OF TOWN FEE 401, SUITE 2, STOCKBRIDGE ROAD (RTE. 7), GREAT BARRINGTON, MA Tel 413-528-5540 Let Us Cater For Your HOLIDAYS NAJISMEDITERRANEANCUISINE.COM We will prepare your THANKSGIVING AND CHRISTMAS DINNER Roast of Pork, Beef, Lamb, Turkey or Vegetarian Dinner with all the Fixings plus Pies and Desserts BEER & WINE AVAILABLE CLOSED ON THANKSGIVING DAY PICK UP BY WEDNESDAY Mediterranean Cuisine OWNER / CHEF NAJI NEJAIME 999 S Main Street, Route 7 Great Barrington, MA 01230 RESERVATIONS SUGGESTED 413.644.2999 Foodies, Friends and Families OPEN FOR INDOOR SEATING WITH PLENTY OF SPACE FOR SOCIAL DISTANCING Thursday-Saturday 12-8, Sunday 12-7 Great Steaks, Seafood, Barbecue & Burgers TAKE-OUT WINDOW OPEN DAILY • LUNCH AND DINNER 11:30 AM TO 9 PM • CLOSED TUESDAYS Jenifer House Commons, 420 Stockbridge Road Route 7, Great Barrington, MA 413-528-8282 — www.barringtonbrewery.net S O L A R B R E W E D B E E R %$55,1*721 %5(:(5< 5(67$85$17 DINE IN OR TAKE OUT! Available After 4 pm - Closed Tuesdays F A L L B R E W P L A T E Wednesday STUFFED MEATLOAF DINNER $14 Chef’s cheddar & bacon stuffed meatloaf served with gravy, garlic mashed potatoes & corn Thursday CHICKEN PARMESAN DINNER $16 Served with linguini Friday & Saturday PRIME RIB DINNER $22 Choice prime rib with au jus, horseradish sour cream, garlic mashed potatoes, and roasted vegetables Sunday NEW ENGLAND ROASTED TURKEY DINNER $15 Roast turkey breast with gravy, garlic mashed potatoes, stuffing, cranberry sauce & seasonal vegetables Monday OLD FASHIONED ROAST PORK DINNER $15 Sliced roast pork with gravy, mashed potatoes and seasonal vegetables NO CONTACT Take-Out Window! 10 Castle Street, Great Barrington 413.528.5244 www.numbertengb.com House Raised Dry Aged Beef Menu see website for details Inside, Outside & Takeout Route 23, South Egremont, MA 01258 413-528-1421 oldmillberkshires.com THANKSGIVING DAY DINNER 12 noon - 4:30 pm Limited Seating — Please Reserve Early ROGPLOO RESTAURANT & BAR RATES: General / Personal Classifieds Up to 20 Words $3.00 per issue (Additional words 10¢ per word) Business or Service Classifieds Up to 15 Words $5.00 per issue (Additional words 25¢ per word) DISCOUNTS: FREE FRIDAYS! Applies to one new (1) General Rate Classified per week. FREE PHOTOS! Place a photo with your Online Classified ad free of charge! Online submissions only. For details: ShoppersGuideInc.com CONTACT: phone: 413-528-0095 fax: 413-528-4805 271 Main Street Great Barrington, MA 01230 Place your ad online at ShoppersGuideInc.com CLASSIFIED ADVERTISING INFO INSERT ADVERTISING: We handle that, too! Circulars, restaurant menus, special events, store coupons, promotional post cards. More info on our website www.shoppersguideinc.com 518 325 3333 413 528 6200 swisshutte.com Swiss Hütte route 23, hillsdale, ny on the mass border S94018 SERVING LUNCH sat and sun SERVING DINNER wed thru sun closed mon and tues Dear Friends we hope all of you are safe and sound! The Swiss Hutte will keep on going as long as we can, with a daily changing environment we never know where we find ourselves. We will be serving Thanksgiving Dinner 1pm-6pm. Take out is available, but we kindly request to have your order placed by Sunday, November 22. For up to date Menu options and pricing please call or visit Facebook at “Swiss Hutte Inn and Restaurant”. For the safety of your Swiss Hutte experience, and our Staff, we invested in a Medical Grade True HEPA Filter system tested to remove 99.4% at 0.02 microns (20 nanometers) and 0.10 microns. Covid is around 0.125 microns where the removal rate is 99.6% with each air pass. The system should provide us with 2 air changes throughout the Restaurant every Hour. STAY SAFE - GERT, CINDY and STAFF

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